Happy Tuesday everyone! Another Tast Tuesday and another recipe! I found this on Pinterest; linked to
Real Mom Kitchen.
Ingredients:
1lb cooked/drained ground beef
1Cup Garlic Pasta Sauce
1 Can 8oz Crescent Rolls
1 1/2 Cup Shredded Italian Cheese
1/4 tsp Dried Basil
Heat cooked ground beef and pasta sauce in skillet until warm.
Seperate crescent rolls into 8 triangles in a sort of spoke pattern. Narrow tips should overlap rim of 3"x9" pie plate.
Press dough on sides and bottom of pan to form crust and cover pan. Sprinkle 1Cup cheese over dough
Spoon meat mixture evenly over cheese
Bring tips of cresent triangles over filling to meet in center, do not overlap
Sprinkle 1/2 Cup cheese and basil on top (I spooned some sauce on the top)
Bake at 375 degrees for 15-20 minutes.
It was good and will be made again! It was a little dry so we added some extra sauce...YUM!
Inspired by Tasty Tuesday
This looks yummy! I will have to try this one with ground turkey meat. Thanks for the recipe!
ReplyDeleteI'm sure it would be just as good w/ any kind of ground meat!
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