1lb ground meat
1/3 C breadcrumbs or oatmeal (we use oatmeal)
1/3 C Parmesan cheese
1 or 2 Eggs (we used 1 but 2 probably would have helped
1 (8 oz) can tomato sauce (or 1/4 C ketchup)
1/2 tspn garlic powder
Salt and Pepper
Several shakes of Worstenchester sauce
A couple of handfuls of whatever veggies you may want to include. We only used onions but you can use peppers, carrots, onions....etc.
Preheat to 350 degrees.
Mix ingredients in a bowl. Sorry for the dark picture
Bake 30-35 minutes.
(Calorie content per muffin is 110!)
I really liked this, it was so easy and they were good. I did use the tomato sauce but next time will be useing ketchup as the tomato sauce I believe took over the taste of the meatloaf muffins. I think the ketchup will definitely fix that but even with the tomato sauce they were tasty! Plus how fun....meatloaf muffins!!!
Inspired by Tasty Tuesday